It was a pleasure to cook this award-winning Sea Bass dish with Kat Cowen from BBC Radio Sheffield, we'll be walking through the recipe live on air, Saturday morning at 9 am on the 15th of April. Below is the recipe for you. Sea Bass & chorizo are so sexy...

It's only right that being a Yorkshire man I should put as my first recipe on Best Life Cafe, the World's best Yorkshire Puddings. This recipe is actually one I picked up from Gary Rhodes, years ago. It works perfectly and is delicious as a starter with onion gravy...